Be one of the leading companies in the field of exporting organic and qualified spices to the world.
Bring good quality spices to customers. Through our continuously improved brands. Minh Phu Spices commits and makes an effort to contribute to the sustainable commercial.
We have close, strategic and mutual partnerships with big agriculture planting households, farmers, collectors, etc in the country. Beside that we have good relationship and connection with local authority functional units at the ministry and provincial level which can help us to carry out our business in the right ways.
Our products have been granted 4-star OCOP certificate, certified food safety management system according to ISO 22000:2018, certified facilities qualified for food safety...
We always bring our customers quality and safe products.
We always bring our customers quality and safe products.
Company Office Address: 37E Van Mieu street, Hanoi, Vietnam.
Factory Address:
Contact person: MBA. Nguyen Thi My HOANG.
Director
Tel: +84967897689
Website: http://minhphuspices.com.vn
Email:
nguyenmyhoang@gmail.com
minhphuspices@gmail.com
Vision: Be one of the leading companies in the field of exporting organic and qualified single herbs, nuts and spices to the world
Mission: Bring good quality single herbs, nuts and spices to customers. Through our continuously improved brands. MinhPhu Spices commits and makes an effort to contribute to the sustainable commercial.
Network: We have close, strategic and mutual partnerships with big agriculture planting households, farmers, collectors, etc in the country. Beside that we have good relationship and connection with local authority functional units at the ministry and provincial level which can help us to carry out our business in the right ways.
Our products have been granted HACCP, certified food safety management system according to ISO 22000:2018, certified facilities qualified for food safety...
We always bring our customers quality and safe products.
Product Type and Detail:
DriedIntroduction
Vietnamese Cinamon stick is mostly harvested in Yenbai, Lao Cai, Quang Nam provinces. Total area of cinnamon cultivation is more than 150,000 ha. The annual quantity is 30000 tons of all cinnamon stick and others accordingly. But… 90% of total production fresh cinnamon is from Yen Bai. That is the North Mountain areas of Vietnam. Our factory is located in Yen Bai Province.
Product Type and Detail:
DriedIntroduction
In Vietnam, Star Anise is grown mainly in Lang Son Province, but other Provinces such as Bac Kan, Thai Nguyen, Cao Bang and Quang Ninh also contribute. In Lang Son Province Cultivation is more than 50,000 hectares, the majority of hectares being in Van Quan District. Star anise product and cinnamon are two non- timber forest species grown in Việt Nam for over 100 years.
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Introduction
The world’s largest peppercorn exporter today is Vietnam with market share over 50% in 2019. Facts and figures updated 2019:
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Introduction
Vietnamese names: Red cardamom / Black cardamom Two-part nomenclature: Amomum tsao-ko Family name: Ginger (Zingiberaceae) Cardamom usually blooms in the summer (from May to July) and produces fruits in winter In Vietnam, cardamom grows mainly in the Northwest and Hoang Lien Son mountain range, it grows most in the provinces of Lao Cai, Yen Bai, Ha Giang, Lai Chau. Hot spicy, characteristic aroma, they are often used in culinary and medicinal. It is also known as the "royal queen" in processing delicious and famous dishes of Vietnam.
Product Type and Detail:
PowderIntroduction
Our buffalo ginger is an heirloom ginger variety from a group of farmers in the mountains of northern Vietnam. The buffalo ginger is used with chicken, soup, rice, and candy. It’s also been used for medicinal purposes - to calm upset stomachs, restore appetite, and support the immune system. Any way you slice it, this is a spicy, wonderfully intense ginger.
Product Type:
PowderIntroduction
Vietnam is one of the countries has the best turmeric in the world.
The whole turmeric is a tuberous rhizome, with a rough, segmented skin. The rhizome is yellowish browh with a dull orange interior that looks bright yellow when powdered. Vietnamese turmeric has high quality turmeric acts as a mild digestive, being arometic, a stimulant and a carminative. An ointment base on the spice is used as an antiseptic, its water is used as a cosmetic applied to impart a golden glow to the complexion.
In addition, we also have black turmeric and white turmeric.
Product Type and Detail:
PowderIntroduction
Whole dried chilli /chilli flake/chilli powder is a common spice in daily meals. The spicy taste of chilli makes users feel that other dishes become more appetizing because the taste buds are strongly stimulated.
In Vietnam, there are many chilli growing areas not only to supply the domestic market but also to export: Thai Binh, Thanh Hoa, Quang Nam, Binh Dinh, Quang Binh...
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Introduction
Garlic powder is often used to enhance the flavor of dishes, instead of using fresh garlic, many mothers now use garlic powder. In addition to the effect of making food, garlic powder also has many other uses good for health.
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Introduction
Cumin is a spice made from the dried seed of a plant known as Cuminum cyminum, which is a member of the parsley family. Cumin is one of the most popular spices and is commonly used in Latin American, Middle Eastern, North African, and Indian cuisines, among many others. It is available both as whole seeds as well as in ground form.
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Introduction
The flavour is slightly stronger and sweeter than regular onion powder, and it is especially good to use in seasoning mixes, dry rubs and dressings. Pink Onion Powder has no added flavour or preservative used, even then all real characteristics, aroma, taste are intact. Rich in taste.
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Introduction
Coriander powder is derived from the seeds of the coriander plant. It adds a mild flavour and aroma to sweet and savoury food preparations. Most commonly, it is bought as whole dried seeds and ground as and when needed, but it can also be found as a readymade powder.
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Introduction
The lemongrass has a very wide demand in nutritional, medicinal and flavoring industry. But it is not stored as fresh for long time at ambient condition because it rotten after long periods. Hence, lemongrass powder is preferred and it has huge demand in the world market. Traditionally, lemongrass powder is prepared by grinding the dried leaves.
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Introduction
Five-spice powder is a seasoning blend of ground spices, appearing as a dry brown powder. In Chinese cuisine, it is most often used to flavor braised or roasted meat, fish, and poultry dishes, and may be included in marinades and rubs. The typical blend is fat-free, gluten-free, dairy-free, vegan, and vegetarian.
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Introduction
Galangal is used in Ayurvedic and Tibetan medicine to aid in treatment for rheumatism, bronchitis, flatulence, nausea, disorders of the pancreas, breast and heart. It is reported to help in allaying sea-sickness. Galangal and other gingery spices are used in Asia and in the Middle East in cooking, perfumes, snuffs, and aphrodisiacs. The galangal spices have been used as flavors for condiments including vinegar, beers, and wines in Russia, and they are used in Germany and elsewhere in teas. Galangal strengthens and stimulates the flow of energy throughout the body and is helpful during times of exhaustion and despondency.
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100% Premium Roasted Vietnam Coffee: Robusta and ArabicaIntroduction
Vietnam is the second-largest volume and fifth-largest value exporter of coffee in the world. In spite making up only 1.2% of the overall value of all commodities, coffee exports account for more than 10% of the nation’s total agricultural exports on an annual average with a value of around 3 billion USD. Germany, Indonesia, Italy, Japan, Russia, Spain, and the US are Vietnam’s top export markets.
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Arabica Green BeansIntroduction
Robusta Vietnamese green coffee beans make up the majority of Vietnam’s coffee exports, but recently, processed coffee has begun to grow in importance, rising from 5% in 2016 to 12% in volume and 22% in value in 2020.
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Introduction
Among all the countries that produce cashews, Vietnam makes up around 45% of the world production. In the previous five years, Vietnam rose to become the top cashew processing country in the world, processing 1.5–1.8 million metric tons of the raw nuts, vs 3.2 million metric tons overall.
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Introduction
Vietnamese teas are produced in many areas that have been known for tea-house "retreats". For example, some are located amidst the immense tea forests of the Lamdong highlands, where there is a community of ancient Ruong houses built at the end of the 18th century. Vietnam has amongst the world's oldest trees, dating back to 1000 years.[1 Our Factory is located in Bao Loc, Lam Dong.
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Introduction
Vietnam recently has become the sixth honey exporter in the world and it ranks first in terms of output among honey exporting countries to the United states. The potential of beekeeping for honey in Vietnam still has a lot of opportunities for development and expansion.Our Factory is located in Bao Loc, Lam Dong.
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Introduction
Vanilla grows on vines that climb shrubs and trees in tropical forested areas. The vines typically require 3 to 4 years to flower, and afterward flower once a year. Our Factory is located in Indonesia.
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Introduction
Sea salt is salt that is produced by the evaporation of seawater. It is used as a seasoning in foods, cooking, cosmetics and for preserving food.
